Description
Tylosine and doxycycline sensitive micro-organisms in calves,poultry and pig especially for insfections of the gastro- intestinal and respiratory .
Composition
Each 100g contains:
Tylosine Tartrate,20g;
Doxycycline Hyaciate 15g
Indications
Gastrointestinal and respiratory infections caused by tylosin and doxycycline sensitive micro-organisms like Bordetella, Campylobacter, Chlamydia, E.coli, Haemophilus, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Staphyloccus, Streptococcus and Treponema spp. in calves, goats, poultry, sheep and swine.
Side effects
Discoloration of teeth in young animals.
Dosage
For oral administration:
Calves, goats and sheep: twice daily 1 gram per 20kg body weight for 3-5 days.
Poultry and swine: 1kg per 1000litre drinking water for 3-5 days.
Note: for pre-ruminant calves, lambs and kids only; not for use in lactating animals and layers.
Withdrawal times
-For meat: Calves, goats and sheep: 14 days.
Swine: 8 days.
Poultry: 7 days
Warning
Keep out of reach of children.
Packing
Sachet of 100 gram.